Product Details
The Shangarila steak knife features a pointed tip and is sold individually, priced per pack of 12 knives, with a minimum purchase requirement of 7 packages. The knife's dimensions and specifications include a high-carbon stainless steel blade for excellent sharpness and durability, ergonomically designed handle for comfortable grip, and double-riveted construction for added strength. Key features of the Shangarila steak knife include its sleek design, ease of maintenance, and compatibility with commercial dishwasher cleaning. The product complies with relevant food safety certifications, ensuring it meets established health standards. The warranty information covers defects in material and workmanship for a specified period, providing assurance of quality to the user.








