Product Details
The Basics cutting knives are designed for chefs seeking Dexter quality at an affordable price, specifically for commercial use. Each knife features a 400 series stain-free, high-carbon steel blade that ensures durability and performance. The knives come equipped with a slip-resistant polypropylene handle for enhanced safety and comfort during use. The blades are hollow ground to facilitate easy edge maintenance and rapid sharpening. Additionally, these knives are NSF certified, ensuring they meet strict public health and safety standards.
