Product Details
The Incubator I is designed for applications in research, medicine, pharmaceutics, and food analytics, including food chemistry. It features optimal heating with forced air circulation, and the fan can be completely switched off to ensure careful warming of valuable chamber loads. The temperature control includes an adjustable electronic over-temperature monitor and a mechanical temperature limiter (TB), with a protection class of 1 according to DIN 12880, which automatically switches off the heating approximately 20°C above the nominal temperature. The incubator's specifications make it suitable for a variety of laboratory and industrial environments, ensuring compliance with relevant standards.
