Product Details
The Incubator I is designed for use in research, medicine, pharmaceutics, and food analytics, including food chemistry. It features optimal heating tuned for natural convection, ensuring that valuable chamber loads are warmed carefully. The temperature control includes an adjustable electronic over-temperature monitor and a mechanical temperature limiter TB, with a protection class of 1 according to DIN 12880, allowing the heating to be switched off approximately 20°C above the nominal temperature. The incubator is equipped with various specifications and dimensions, making it suitable for diverse applications in laboratory environments.
