Product Details
The Incubator I is designed for applications in research, medicine, pharmaceutics, and food analytics, along with food chemistry. It features optimized heating with forced air circulation, and the fan can be completely turned off to ensure delicate chamber loads are warmed cautiously. The incubator includes an adjustable electronic over-temperature monitor and a mechanical temperature limiter (TB), which is rated with a protection class of 1 according to DIN 12880, allowing for the heating to be switched off at approximately 20°C above the nominal temperature.
