Product Details
This certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 food equipment kit includes one wall mount sink model 5A4A or 5A4B, one AC or battery powered sensor faucet assembly, one strainer assembly with basket model 1010, one wall-mounting brackets model 1040, and one mixing check valve model 201L. The hands-free operation is ideal for food service applications, constructed from 16-gauge, Type 304 stainless steel with satin-finished exposed surfaces. Specially designed knee valves provide easy access to working parts without disconnecting mount or plumbing. The sink’s outside dimensions are 22" x 19" x 14" high with an inside bowl size of 19" x 15-1/2" x 5" deep and a backsplash height of 9". The water activation is via AC powered sensor faucet with a flow rate of 0.5 GPM, using 3/8" male NPT inlet connections and a 2" drain opening. The strainer is a 1-1/2" diameter duo basket strainer, and the wall mounting bracket features 1/4" diameter mounting holes. Warranty information is included with the product as specified by the manufacturer.
