Product Details
This certified NSF/ANSI Standard 2 food equipment is constructed from welded #16 gauge type 304 stainless steel, with the front, bottom, and back formed from a single sheet featuring a rolled rim on the front and sides. Exposed surfaces have a blended uniform satin finish. The unit has outside dimensions of 60" x 20" x 45" high, with an inside bowl size of 57" x 16-1/2" x 8" deep and a backsplash height of 10". The faucet mounting center is 8" with faucet mounting holes measuring 7/8" diameter. The drain opening is 2" with a 1-1/2" diameter duo basket strainer. The package includes one three-person floor mount wash station model 56F8, one leg assembly set, one strainer assembly with basket model 1010, and four washers and nuts for connection of the sink to the leg assembly set.
