Product Details
Certified NSF/ANSI Standard 2 food equipment constructed from welded #16 gauge Type 304 stainless steel features a front, bottom, and back formed from a single sheet with a rolled rim on the front and sides, and exposed surfaces finished with a blended uniform satin finish. The unit's outside dimensions are 80" x 20" x 45" high, with an inside bowl size of 77" x 16-1/2" x 8" deep and a backsplash height of 10". Faucet mounting center is 8" with 7/8" diameter faucet mounting holes, a 2" drain opening, and a 1-1/2" diameter duo basket strainer. The kit includes one four-person floor mount wash station model 58F0, one leg assembly set, two strainer assemblies with basket model 1010, and six washers and nuts for connecting the sink to the leg assembly set.
