Product Details
Certified NSF/ANSI Standard 2 food equipment constructed from welded #16 gauge type 304 stainless steel features a front, bottom, and back formed from a single sheet with a rolled rim on the front and sides, and exposed surfaces with a blended uniform satin finish. The outside dimensions are 100" x 20" x 45" high, with an inside bowl size of 97" x 16-1/2" x 8" deep and a backsplash height of 10". The faucet mounting center is 8" with 7/8" diameter faucet mounting holes. It includes a 2" drain opening and a 1-1/2" diameter duo basket strainer. The kit includes one five-person floor mount wash station model 510F0, one leg assembly set, three strainer assemblies with basket model 1010, and eight washers and nuts for connecting the sink to the leg assembly set.
