Product Details
This food equipment is certified to NSF/ANSI Standard 2 and NSF/ANSI 372 low-lead standards and is constructed from welded #16 gauge Type 304 stainless steel. The front, bottom, and back are formed from a single sheet with a rolled rim on the front and sides, featuring exposed surfaces with a blended uniform satin finish. It includes specially designed knee valves for easy access to working parts without disconnecting the mount or plumbing. The unit has outside dimensions of 40" x 20" x 45" high, with an inside bowl size measuring 37" x 16-1/2" x 8" deep, and a backsplash height of 10". Water activation is controlled by a double knee pedal valve with a flow rate of 2 gallons per minute. Inlet connections are 3/8" male compression fittings, the strainer uses a 1-1/2" diameter slip-joint connection, and the drain opening measures 2".
