Product Details
The certified NSF/ANSI Standard 2 food equipment is constructed from welded #16 gauge Type 304 stainless steel, with the front, bottom, and back formed from a single sheet featuring a rolled rim on the front and sides. Exposed surfaces have a blended uniform satin finish. The unit has outside dimensions of 100" x 20" x 18" high, an inside bowl size of 97" x 16-1/2" x 8" deep, a backsplash height of 10", a faucet mounting center of 8", faucet mounting holes measuring 7/8" diameter, a drain opening of 2", and includes a 1-1/2" diameter duo basket strainer. The wall mounting bracket includes 1/4" diameter mounting holes. The package includes one five-person wall mount wash station Model 510W0, three strainer assemblies with baskets Model 1010, four wall-mounting brackets Model 1044, and two support brackets.
