Product Details
The Basics cutting knives from Dexter provide chefs with high-quality performance at an affordable price point, making them ideal for commercial use. Each knife features a 400 series stain-free, high-carbon steel blade designed for durability and effectiveness. The knives are equipped with a sturdy, slip-resistant polypropylene handle, ensuring a secure grip during use. The blades are hollow ground, allowing for easy edge maintenance and rapid sharpening. Additionally, these knives are NSF certified, meeting strict public health standards and regulations for safety and quality in food preparation.
