Product Details
The scalloped edge is the foremost standard for professional cutlery, featuring a textured, slip-resistant, easy-to-clean polypropylene handle that withstands both high and low temperatures. An impervious blade-to-handle seal ensures the utmost in sanitary performance. Dexter scalloped blades are manufactured from proprietary Dexsteel™ stain-free, high-carbon steel and are individually ground to create specially designed scallops that form multiple sharp cutting edges. The points of the scallops effortlessly break through tough rinds and pierce the firm skin of fruits and vegetables while also protecting the sharp cutting edges. Once the tough outer surface is breached, the curved scalloped edges enable slicing through soft interiors without causing damage. This product is Made in the USA, and items marked with the NSF logo are NSF certified.
