Product Details
The efficient 3/4" griddle plate offers even heat distribution and retention, featuring the Iron Range "Quick On" system that activates burners when temperature probes detect a drop, enabling quick temperature recovery for faster cook times. Units are shipped for natural gas and include an LPG conversion kit for easy conversion to propane gas. The griddle carries ETL approval for gas and sanitation in compliance with USA food service requirements. The cooking surface measures 977.2 sq. in. The construction includes stainless steel front, sides, and backsplash, double wall construction with insulated side panels, a fully welded 4" high backsplash and sidesplash, 4" adjustable non-skid stainless steel legs, and a removable, easy-to-clean full-width stainless steel grease catch pan with a wide 3-1/4" front grease trough. Features include an extended cool-to-touch front edge, high-performance stainless steel burners delivering 30,000 BTU per burner, U-style burners distributing flame every 6" across the surface, and a temperature range from 200°F to 450°F. Control elements consist of large temperature knobs with set screws and individual pilot lights with front access. A convertible pressure regulator is provided, and the unit requires a 3/4" NPT (19mm) rear gas connection.
