Product Details
The kit includes a modern nylon and patented Fibrox handle that is hygienic, dishwasher safe, slip-resistant, and NSF approved. The ergonomically designed handle minimizes tension at the wrist, offering a more comfortable grip compared to traditional rosewood handles. This butcher knife, designed for butchering and breaking meat, is utilized globally in the meat processing trade. It features high carbon stainless steel blades that are hand finished in Switzerland by skilled craftsmen, ensuring that they do not discolor or stain. The knives are specially ground and tempered for easy re-sharpening, maintaining a sharp edge throughout their lifetime. Each Victorinox knife is stamped from a single sheet of metal, and the manufacturing process includes hardening, tempering, grinding, polishing, etching, and finishing. Victorinox Swiss Army provides professionals in food processing and preparation with superior quality, value-priced cutlery that enhances performance and increases productivity.
